Easiest Way to Prepare Quick Florentine

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Simple Way to Make Award-winning Florentine. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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The same is true for lunches whenever we usually resort to your can of soup or even box of macaroni and cheese or some other such product instead of putting our creative efforts into making an instant and easy yet delicious lunch. You will observe many ideas in this report and the expectation is that these ideas won't just enable you to get off to a terrific beginning for finishing the lunch R-UT all of us seem to find ourselves in at a certain time or another but and to test new things all on your very own.

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Many things affect the quality of taste from Florentine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Florentine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Florentine is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Florentine using 13 ingredients and 13 steps. Here is how you cook it.

I'm not big fan of hard Florentine. So I increased the amount of butter and made it into melt-in-your- mouth Florentine.

The cookie dough should be rich in butter, and the sugar has to be powdered sugar. It has crumbly texture and goes well with the caramel on top but I think about calories.
The aroma and flavor improved with the addition of orange peel. Recipe by nyonta

Ingredients and spices that need to be Take to make Florentine:

1. For the cookie dough:
2. 80 grams Butter (unsalted or cultured)
3. 40 grams Powdered sugar
4. 1 Egg yolk
5. 2 grams salt
6. 120 grams Cake flour
7. For the caramel filling:
8. 25 grams Heavy cream
9. 25 grams Honey
10. 25 grams White sugar
11. 15 grams Butter
12. 50 grams Sliced almond
13. 10 grams Orange peel

Instructions to make Florentine

1. Cookie dough. Combine the cookie dough ingredients in order from the top using a rubber spatula, trying not to incorporate air.
2. Wrap with plastic wrap and chill in the refrigerator for 2 hours ~ over night.
3. Roll out the dough into the size of the mold.
4. Line the mold with parchment paper and the dough. Using a fork, poke holes in the dough.
5. Bake in the 170℃ oven for 20 minutes.
6. When it's baked, reduce the heat to 160℃. Spread the almonds on a baking sheet and bake for 10 ~15 minutes, stirring occasionally.
7. For the filling, add all the ingredients for the filling, except almonds and orange peel, and heat over medium heat and bring to a boil. Reduce the heat when it starts to brown.
8. Add the almonds and orange peel and combine using a wooden spatula.
9. Immediately pour the almond mixture over the cookie (from step 5).
10. Bake for about 15 minutes at 180℃. When it's cool enough to handle but still warm, cut into your preferred sizes.
11. When cutting, place the Florentine almond side down on parchment paper. The point is to cut it when it's still warm inside.
12. I cut it into 16 equal pieces.
13. Done. The individually wrapped Florentine is a great gift.

Additionally you will discover as your own experience and confidence grows you will find your self increasingly more frequently improvising when you proceed and adjusting meals to meet your own personal preferences. If you prefer less or more of ingredients or would like to produce a recipe somewhat less or more hot in flavor that can be made simple alterations along the way to be able to attain this objective. Quite simply you will start punctually to create recipes of one's very own. And that is something that you may not necessarily learn when it has to do with basic cooking skills to newbies but you'd never learn if you did not master those basic cooking skills.

So that is going to wrap this up for this special food Simple Way to Prepare Super Quick Homemade Florentine. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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