Recipe of Quick Red Velvet Cake
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Steps to Prepare Favorite Red Velvet Cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Red Velvet Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Velvet Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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Just in addition, the time it takes to cook Red Velvet Cake estimated approx 30 mins.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Red Velvet Cake using 12 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Red Velvet Cake:
- 1 1/4 cup cooking oil
- 1 tsp vanilla
- 1/2 tsp almond flavoring
- 2 tsp cocoa
- 2 cup plain flour
- 1 tsp vinegar
- 1 oz red food coloring
- 2 eggs
- 1 1/2 cup sugar
- 1 tsp salt
- 1 cup buttermilk
- 2 tsp baking soda
Instructions to make Red Velvet Cake
- Mix cooking oil,eggs,coloring,vanilla,almond flavoring,and sugar
- Add salt,cocoa,flour,and buttermilk
- Mix baking soda and vinegar separately and then blend in batter
- Pour in 3 greased & floured 9 inch cake pans and bake at °350 for 20 mins
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So that's going to wrap it up with this special food Steps to Make Any-night-of-the-week Red Velvet Cake. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!