Steps to Prepare Any-night-of-the-week Banana cake with cream cheese icing
Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Perfect Banana cake with cream cheese icing. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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The same holds true for lunches when we often resort to your can of soup or even box of macaroni and cheese or any other such product as opposed to putting our creative efforts into producing a quick and easy yet delicious lunch. You will observe many thoughts in this guide and the expectation is that these thoughts will not just enable you to get off to a terrific start for ending the lunch R-UT all of us look for ourselves at at a certain time or another but in addition to test new things on your very own.
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Many things affect the quality of taste from Banana cake with cream cheese icing, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana cake with cream cheese icing delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Banana cake with cream cheese icing is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Banana cake with cream cheese icing estimated approx 45 mins.
To begin with this particular recipe, we must first prepare a few components. You can cook Banana cake with cream cheese icing using 10 ingredients and 6 steps. Here is how you can achieve that.
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Banana cake with cream cheese icing
Ingredients and spices that need to be Prepare to make Banana cake with cream cheese icing:
- 125 grams butter
- 1 cup brown sugar
- 2 eggs
- 2 large ripe bananas mashed (about 1 cup)
- 1 1/2 cup S/R Flour
- 1 1/2 tsp mixed spice
- 125 grams cream cheese, softened
- 2 cup pure icing sugar, sifted
- 2 tsp finely grated lemon rind
- 1 1/2 tsp to 2 teaspoons lemon juice
Steps to make Banana cake with cream cheese icing
- Preheat oven to170°c grease & line 20cm round cake tin
- Using an electric mixer, beat butter & sugar together for 1 minute or until creamy.
- Add eggs one at a time, beating well between each addition.
- Using a wooden spoon, mix in the mashed bananas.
- Sift flour and mixed spice together & fold into mixture. Pour into prepared pan & bake for 45 minutes, or until firm. Cool in tin for 10 minutes before turning onto a cake rack to cool completely.
- To make icing: Place all ingredients in a medium bowl & beat with an electric mixer for 1 minute or until smooth. Add more lemon juice if necessary, spread over cooled cake.
While this is in no way the end all be all guide to cooking fast and simple lunches it is excellent food for thought. The hope is that will get your own creative juices flowing so you are able to prepare wonderful lunches for the family without the need to do too much heavy cooking through the process.
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