Recipe of Favorite Banana Split Cake

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Speedy Banana Split Cake. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Banana Split Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Split Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Banana Split Cake is 24 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Banana Split Cake estimated approx 5 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Banana Split Cake using 11 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Banana Split Cake:

1. 6 each medium banana`s
2. 1 1/2 cup graham cracker crumbs
3. 1/2 cup butter
4. 1 1/4 sugar
5. 1/2 cup butter, melted
6. 2 packages 8 oz. cream cheese
7. 1 can 20 oz. crushed pineapple, drained
8. 2 cup cold milk
9. 2 packages 4 serving size Jello vanilla flavor instant pudding
10. 2 cup thawed cool whip
11. 1 cup chopped pecans

Steps to make Banana Split Cake

1. mix crumbs. 1/4 cup sugar and butter, press into bottom of pan.
2. 13 x 9 in pan and freeze 10 min.
3. beat cream cheese and remaining sugar in bowl with electric mixer until well blended. carefully spread cream cheese mixture over crust; top with pineapple. slice 4 bananas; arrange over pineapple.
4. pour milk into large bowl. add dry pudding mixes.Beat with wire whisk for 2 min. or until well blended. Stir in 1 cup whipped topping; spread over banana layer in pan. Top with remaining whipped topping; sprinkle with pecans. Refridgerate 5 hours. just before serving slice remaining bananas; arrange over top of dessert.

While that is in no way the end all be guide to cooking quick and easy lunches it's very good food for thought. The stark reality is that will get your own creative juices flowing so you can prepare wonderful lunches for your own family without needing to accomplish too terribly much heavy cooking in the practice.

So that is going to wrap this up with this special food Steps to Prepare Award-winning Banana Split Cake. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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