Recipe of Quick Blueberry Pound Cake

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, How to Prepare Any-night-of-the-week Blueberry Pound Cake. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Healthy cooking is often difficult because most people don't want to spend time preparing and planning meals which our own families won't eat. At exactly the exact same time, we want our families to be healthy so we feel compelled to understand improved and new methods of cooking healthy foods to our family to enjoy (and regrettably in certain situations scorn).

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Many things affect the quality of taste from Blueberry Pound Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blueberry Pound Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Blueberry Pound Cake is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can cook Blueberry Pound Cake using 15 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Blueberry Pound Cake:

1. 2 cup sugar
2. 1/3 cup butter, softened
3. 4 oz low fat cream cheese, softened
4. 3 large eggs
5. 1 large egg white
6. 2 tsp vanilla extract
7. 3 cup all purpose flour, divided
8. 2 cup fresh or frozen blueberries
9. 1 tsp baking powder
10. 1/2 tsp baking soda
11. 1/2 tsp salt
12. 8 oz lemon low fat yogurt
13. 1 cooking spray
14. 1/2 cup sifted powdered sugar
15. 4 tsp lemon juice

Steps to make Blueberry Pound Cake

1. preheat oven to 350
2. beat sugar, butter and cream cheese at Med speed with mixer until well blended. add eggs 1 at a time, beating well after each addition. beat in vanilla.
3. combine 2 TBSP flour and blueberries in a small bowl, toss to coat. combine remaining flour, baking powder, baking soda, and salt. add flour mixture to sugar mixture alternating with yogurt, beginning , and ending with flour mixture. fold in blueberries
4. pour batter in 10 inch tube pan coated with cooking spray. sharply tap pan once on counter to remove air bubbles. bake at 350 for 1 hour and 15 minutes or until a wooden pick inserted in center comes out clean
5. cool cake in pan 10 minutes on a wire rack, remove cake from sides of pan. cool additional 15 minutes on wire rack, remove cake from bottom of pan. combine powdered sugar and lemon juice in a small bowl, drizzle over warm cake. cut in slices using a sweated knife

It's those little measures you take towards your goal of cooking healthy foods for the family that will matter far more than any giant leap. Before you understand it that you may discover that you all have more energy and a much better sense of overall health than you'd have envisioned before changing your cooking customs. If this is not enough to encourage you however, you could always check out the excuse to shop for new clothes after you drop a size or two.

So that's going to wrap this up with this special food Steps to Prepare Ultimate Blueberry Pound Cake. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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