How to Prepare Ultimate April Fool's egg in the hole or egg on toast
Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Perfect April Fool's egg in the hole or egg on toast. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from April Fool's egg in the hole or egg on toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare April Fool's egg in the hole or egg on toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make April Fool's egg in the hole or egg on toast is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have April Fool's egg in the hole or egg on toast using 3 ingredients and 3 steps. Here is how you cook it.
fun breakfast surprise
Ingredients and spices that need to be Prepare to make April Fool's egg in the hole or egg on toast:
- 4 slice pound cake
- 4 canned apricot halves
- 6 oz vanilla yogurt
Instructions to make April Fool's egg in the hole or egg on toast
- using small cookie cutter, remove center of each slice of pound cake.
- toast slices and centers in saute pan that has been sprayed with cooking spray.
- When golden, arrange slices on plates with yogurt and apricot halves to look like eggs.
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So that's going to wrap this up for this exceptional food Recipe of Perfect April Fool's egg in the hole or egg on toast. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
