Steps to Prepare Quick Molten Chocolate Cake
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Award-winning Molten Chocolate Cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Molten Chocolate Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Molten Chocolate Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make Molten Chocolate Cake is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Molten Chocolate Cake estimated approx 15 mins.
To begin with this particular recipe, we have to first prepare a few components. You can cook Molten Chocolate Cake using 8 ingredients and 8 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Molten Chocolate Cake:
- 4 oz semi sweet baking chocolate
- 1/2 cup butter
- 1 cup powdered sugar
- 2 eggs
- 2 egg yolks
- 6 tbsp flour
- 1 whipped cream (optional)
- 1 vanilla ice cream (optional)
Steps to make Molten Chocolate Cake
- Preheat oven to 425°F
- Melt chocolate and butter
- Stir in sugar
- Whisk in eggs and yolks
- Add flour
- Pour into 6 ramikin dishes
- Bake for 13 min
- Let cool 5 min and serve with whipped cream or vanilla ice cream
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So that's going to wrap this up with this exceptional food How to Make Quick Molten Chocolate Cake. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
