Easiest Way to Make Quick Milk Chocolate Cake
Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Favorite Milk Chocolate Cake. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Milk Chocolate Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milk Chocolate Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make Milk Chocolate Cake is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Milk Chocolate Cake estimated approx 35 mins.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Milk Chocolate Cake using 9 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Milk Chocolate Cake:
- Ingredients
- 265 grams self raising flour
- 300 grams caster sugar
- 38 grams cocoa
- 150 grams margerine
- 2 eggs beaten with 113ml evaporated milk
- 3 grams salt
- 113 ml water
- 5 ml almond essence (optional)
Steps to make Milk Chocolate Cake
- Sieve flour, sugar, salt and cocoa.
- Rub in margerine.
- Stir in eggs,vessence and luquids: beat well.
- Grease and flour 20.5cm/8" tin.
- Bake in a moderate oven 180ºC for about 30-35 minutes.
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So that is going to wrap it up for this special food How to Prepare Favorite Milk Chocolate Cake. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
