Recipe of Award-winning 'Zouni' Mochi Rice Cake Soup -- Lazy Method
Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Ultimate 'Zouni' Mochi Rice Cake Soup -- Lazy Method. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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The same holds true for lunches once we often resort to your can of soup or even box of macaroni and cheese or some other such product rather than putting our creative efforts into making an instant and easy yet delicious lunch. You may notice many ideas in this report and the hope is that these ideas won't just enable you to get off to a wonderful start for ending the lunch rut we all look for ourselves in at some time or another but in addition to try new things on your own.
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Many things affect the quality of taste from 'Zouni' Mochi Rice Cake Soup -- Lazy Method, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 'Zouni' Mochi Rice Cake Soup -- Lazy Method delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 'Zouni' Mochi Rice Cake Soup -- Lazy Method is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can cook 'Zouni' Mochi Rice Cake Soup -- Lazy Method using 4 ingredients and 3 steps. Here is how you can achieve it.
Making dashi stock is a pain and I hate that you need to dirty a pot to use mentsuyu! Then I remembered my mom's ultimate lazy recipe.
Ingredients and spices that need to be Take to make 'Zouni' Mochi Rice Cake Soup -- Lazy Method:
- 3 Mochi rice cakes
- 1 packet Bonito flakes
- 1/2 to 1 teaspoon Soy sauce
- 100 ml Hot water
Steps to make 'Zouni' Mochi Rice Cake Soup -- Lazy Method
- Toast the mochi until they're browned to your liking.
- Put the mochi in a dish, sprinkle on 2/3 of the bonito flakes and drizzle on the soy sauce.
- Pour in 100 ml of hot water. Finally, top with the remaining bonito flakes and it's done.
While that is certainly not the end all be all guide to cooking fast and simple lunches it's excellent food for thought. The stark reality is that this will get your own creative juices flowing so you are able to prepare wonderful lunches for the family without having to do too horribly much heavy cooking in the practice.
So that is going to wrap it up for this exceptional food Recipe of Super Quick Homemade 'Zouni' Mochi Rice Cake Soup -- Lazy Method. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
